I cannot believe it's been 3 months since I posted the last recipe. Not that I stopped thinking about food, or eating it - I doubt that either of the aforementioned are even possible... Nöi, nöi, nöi, apart from summer being super-busy, as summer always is, with job, vacation, the usual birthday weekends away, family visits, and enjoying many lovely and lazy hot summer evenings in Brussels, we spent the last few months experimenting with pizza dough - but more of that to come later! I am trying to catch up with photos and notes I took during these months and never got round to finishing or posting, but as