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MILK-BRAISED PORK - or: BEST DISH EVER?

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GRISPELLE DI PATATE, AND: THE BEGINNING OF A LOVE STORY

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CARROT CAKE SOURDOUGH PANCAKES

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SWISS CHARD CAKE - AUTUMN ON A PLATE

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MIXED PAELLA - 'PAELLA MIXTA'

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STONE-FRUIT GALETTE

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TIPSY MATCHA ICECREAM AFFOGATO - THE GROWN-UP ONE...

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MINI HERBED POMMES ANNA

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OF CARBONNADE FLAMANDE AND OTHER BELGIAN DELIGHTS

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SPINACH AND FETA FILO PIE

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OVEN-BAKED APPLE CHIPS

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CHICKEN TIKKA MASALA

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SPUDS A LITTLE LESS ORDINARY: HASSELBACK POTATOES

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BAVARIAN POTATO SALAD

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DRAGON ARCTIC ROLL WITH MALTESERS

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PRAWNS (WITH 'SWANS') IN FILO PASTRY

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FETA CHEESE AND HERB STRUDELS

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GOATS CHEESE AND TOMATO TARTE

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BEEF AND ONION GOULASH

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BRAISED RABBIT WITH ROSEMARY AND THYME

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